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18/0 Cutlery manufacturers take you to understand the etiquette of using stainless steel tableware
Release time:
2022-12-22 14:20
18/0 The cutlery manufacturer tells you that stainless steel is made of iron-chromium alloy mixed with some other trace elements. Due to the good properties of its metal and its resistance to rust compared to other metals, the utensils made are beautiful and durable. Therefore, more and more are used to make tableware, and gradually enter the majority of families. The following will take you to understand the etiquette of using stainless steel tableware.
Stainless steel western food knife: 18/0 The cutlery manufacturer tells you that the knife is used to cut food, do not use the knife to pick up food and send it to your mouth.
Remember: the 18/0 cutlery manufacturer tells you that if there are three kinds of knives of different specifications appearing at the same time when eating, the general correct usage is: the one with small serrations is used to cut meat; Cut vegetables into small pieces; and the small knife with a round tip and a slightly upturned top is used to cut small bread, and then use it to pick some jam and butter to spread on the bread.
Stainless steel western food fork: When forking up food and sending it to your mouth, you should move lightly. 18/0 The cutlery manufacturer tells you to pick up an appropriate amount of food and put it into your mouth at one time. When you pick up food with a fork and put it into your mouth, your teeth only touch the food. Do not bite the fork, and do not let the knife and fork make noise on the teeth or in the plate.
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